Receiving the Basque Burnt Cheesecake by Chef Chele Gonzales in royal blue colored-box with gold accents and text and a matching gold ribbon which functions as a carrying handle, I knew I was in for a regal indulgence!

Flipping the cover initially gave me a whiff of vanilla caramel that got me excited to enjoy a slice with a cup freshly brewed coffee!

This special Basque Burnt Cheesecake recipe is by Chef Chele and his wife Teri. It is a creamy, melt-in-you-mouth caramelized vanilla cheesecake made with only the best European cream cheese, baked at high temperature until the top part turns brown, giving it a toasty caramel taste.

A whole luxurious Burnt Basque Cheesecake by Chef Chele Gonzales comes in a majestic box that is ready to be given as a gift to friends and loved ones, or something to share the family!

This seasonal cake is made available in Cebu at Crimson Mactan and at Quest Hotel Cebu!

Get a slice, or a whole, at Enye Crimson Resort and Spa Mactan, and available in whole cakes at Quest Hotel Cebu. Call Crimson at 4019999 or Quest 4025999 for orders!