Start today with invigorating moments of spring with Starbucks Ph’s selection of new beverages starting 19 February 2019. Available for a limited time only, try the Triple Citrus Cold Brew and the Cascara Macchiato and get a bold flavor kick from these two delicious cold craft.

The Triple Citrus Cold Brew offers a fresh and sweet- citrusy take on the classic cold brew coffee as it is poured into layers of lemonade, lime, and grapefruit flavors. A slice of freeze-dried lime also makes for a fruity
twist to the coffee-lemonade drink.

The Cascara Macchiato is not your usual espresso beverage. Topped with
cascara drizzle which provides sweetness with its subtle hints of dark brown sugar and maple, the beverage is finished with a strike of Turkish ground coffee to make for an even more intense coffee experience. Available in hot, iced and blended format.

Fans of the Nitro Cold Brew will enjoy the new Vanilla Sweet Cream Nitro Cold Brew. Served straight from the tap, the Nitro Cold Brew is topped with a float of house- made sweet vanilla cream which results in a smooth and subtly-sweet cascade of velvety coffee layered with sweet cream. The Vanilla Sweet Cream Nitro Cold Brew will be part of the core menu for stores offering Nitro.